Christmas Biscuits – Le Cordon Bleu recipe
I have been making biscuits for as long as I can remember. It is often one of the first recipes that children learn to cook along with fairy cakes or a Victoria sponge. I will often knock up a batch...
View ArticleCarrot Cranberry & Orange Christmas Cake
When Maille asked me try out one of their new mustard themed recipes, little did I expect this would be in a sweet recipe – even less so, that the mustard would be in included in a carrot cake....
View ArticleRoasted sprout mushroom blue cheese & walnut salad
I love how much more adventurous we have all become when it comes to serving Christmas vegetables. Sprouts used to be the worst, most loathed accompaniment. They smell awful when cooking (just like...
View ArticleChristmas Cranberry & Apple Filo Mincemeat Pies
I have a very last minute recipe for you – one that can be made throughout the festive period as long as you have a packet of filo pastry, apples, butter and cranberry mincemeat. Now, you can make your...
View ArticleSpiced Christmas Biscuits – Pop Up Bake Club Recipe
These are the speculaas spiced Christmas biscuits which will be making an appearance at my pop-up bake club this December. I have already posted the Christmas crumble muffins and the Christmas pudding...
View ArticleSpanish Turron Tiramisu
I have been invited by Titan travel to be a part of their “Twelve Days of Blogmas” along with eleven other food and travel bloggers. Each of us are representing one of the twelve days of Christmas with...
View ArticleTruffled Parsnip Soup for Christmas
There are several meals outside of the traditional turkey Christmas lunch that need to be catered for over the next couple of festive weeks and my truffled parsnip soup is something that definitely...
View ArticleCeleriac Rosemary and Parmigiano Reggiano Gratin
I’ve been moving into the winter vegetables on my supper club menu over the last month and one that has feature regularly since October is celeriac. I’ve made celeriac remoulade as well as celeriac and...
View ArticleParmigiano Reggiano Gougeres
If you are hosting parties or gatherings over the Christmas season, then making my Parmigiano Reggiano gougeres could be the party perfect appetiser to serve for your friends and family. These light...
View ArticleRare Beef, Basil Pesto & Parmigiano Reggiano Bites
It’s getting so close to Christmas now that I thought I would share a recipe with you that will definitely win over all of your friends and family and could easily become your favourite canapé of...
View Article
